RAS

RAS is a seaside restaurant in Antwerp that offers a chic and discreet culinary experience where lunch or dinner transcends a mere meal. The venue integrates architecture, interior design, art, and design into a high-end Antwerp setting, creating a memorable experience for friends, family, and business acquaintances. The restaurant occupies the historic site of the Zuiderterras, a neoclassical building dating back to 1886, reconstructed in the early 1990s by Flemish Master Architect bOb Van Reeth and recently renovated by Co.Studio to enhance the visual connection to the water while respecting the original architecture. The interior is warm, comfortable, and inviting, situated in a refined architectural and design environment that showcases panoramic views of the Scheldt, the city, and the cathedral. The menu offers a limited selection of high-quality classics prepared with top-notch ingredients, emphasizing pure flavors and a seasonal rhythm. Signature dishes include seabass fillet, lobster linguine, sweetbreads, shrimp croquettes, and beef fillet. A vast wine list, featuring several grand cru wines by the glass, complements the refined yet simple cuisine.